Serpil Veral serves as the Deputy Chairman of the Board of Directors of Sütaş Inc., the leading brand in milk and milk products sector in Turkey. Serpil Veral received her Bachelor’s degree in Food Engineering from Ege University . In 1988, she started working at Sütaş Süt Ürünleri A.Ş. as food engineer and until 2005 she served consecutively as Production Manager, Quality Assurance Coordinator and Director for Production. In 2005, she led the setting up, optimisation and reengineering of Human Resources, IT and other management systems in line with Sütaş Group’s vision, mission and restructuring strategies.
Serpil Veral served as the General Manager of Sütaş Süt Ürünleri A.Ş. between 2010-2016. Serpil Veral, the Deputy Chairman of the Board of Directors of Sütaş Inc., is a member of Turkish Industry and Business Association (TUSIAD), Corporate Governance Association of Turkey (TKYD), Turkish Milk, Meat, Food Industrialists and Manufacturers Association (SETBIR) and Turkish Quality Assocation (KALDER). She is also Vice President of the Confederetion of Turkish Business and Enterprise and Member of the Executive Board.